Steve, Stacy Spears, Jeremy, Monty & John Edwards host a special week dedicated to our favorite chef, Chef Edward Lee. The topic for this episode is Chef Lee’s Louisville restaurant MilkWood (milkwoodrestaurant.com). Today’s show was sponsored by Steve Akley’s two new books, Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj). The Bourbon Daily intro music (Welcome to the Show) and outro music (That’s A Wrap) are both by Kevin MacLeod (incompetech.com). Check us out at: abvnetwork.com. Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile in social media.